From a strong anchoring to the teachings of the wine tradition comes the name Le Canà: first wooden containers used to press the grapes and collect the must, symbols of a long oenological, technological and human evolution.

Making wine for us is not only a tradition but a choice of life, which imposes daily challenges on us that we collect with passion and determination.

Living in our countryside, protecting its landscape and health, to produce wines that reflect its peculiarities, aromas, colors and flavors.

This is what each of us decided to do when the call to the roots was so strong that we were not allowed to do anything else.

Organic agriculture and the constant need for innovation and research help us to enhance and enhance our native vines such as Pecorino, Passerina, Sangiovese and Montepulciano.